January 12 & 13, 2018
Event Info
| International Scientific Committee : |
1) Prof. Kim Doo Hwan (Konkuk University, Seoul, South Korea) 2) Prof. Byong-Hun Jeon (Hanyang University, Seoul, South Korea) 3) Prof. Haiwon Lee (Hanyang University, Seoul, South Korea) 4) Dr. Sujit S. Jagtap (University of Illinois, United States) 5) Dr. Dayananad C. Kalyani (University of Life Sciences, Norway) |
|---|---|
| Resource Persons : |
1) Prof. Kim Doo Hwan (Konkuk University, Seoul, South Korea) 2) Prof. S. Benjakul (Prince of Songkla University, Hatyai, Thailand) 3) Prof. Youngsoo Keum (Konkuk University, Seoul, South Korea) 4) Dr. S. P. Govindwar (Hanyang University, Seoul, South Korea) 5) Dr. Dinesh Amalnerkar (Hanyang University, Seoul, South Korea) 6) Dr. A. S. Kharat (J. N. University, Delhi, India) 7) Dr. C. N. Khobragade (S. R. T. M. University, Nanded, India) 8) Dr. S. H. Nile (Konkuk University, Seoul, South Korea) 9) Dr. Sumit Kateriya (J. N. University, Delhi, India) |
Department of Bitechnology arranged "2-Day International Conference on Recent Advances in Food, Herbal and Nano Technology" on 12 and 13 January 2018.
